I love dining out. I wouldn’t write this blog if I didn’t. Right now the hospitality industry needs our support if we want to continue eating out.
I suspect the best compliment you can give a restaurant on opening night is to say that you couldn’t tell it was opening night. If you wanted a one-sentence summary of Kysty, which opened on Valentine’s Day in Ambleside, that would be it. Although strictly speaking, it reopened. As a bistro, following an eighteen monthContinue reading “Review: Kysty, Ambleside”
The clink of glasses. The clatter of cutlery. The hum of the kitchen. And the murmer of content diners. These are all good noises to hear when you enter a restaurant. But this is especially true when you enter the warmth of a bustling bistro on a Monday evening. Mondays are the dead zone. SoContinue reading “Review: The Yan at Broadrayne”